Betula Aspen - Aspen, Colorado

Max A.

Every dish was an intentional work of art. They clearly care about details in the kitchen. The menu was well organized and thoughtful. I watched the staff stress on perfection, and although I wouldn't say the experience was perfect, the effort filled the gaps. Quality is possible from the top down, and whoever is running this place expects a lot from their staff, and it shows. Absorbing this matters. This restaurant has character which matters as well.

Olga K.

I wish I had taken a picture of their desert. I have tried one of the best sorbets in my life. From the moment my husband and I stepped into the restaurant to last bite of our meal, everything was perfect. Wine selection could be less expensive . We will be back.

Angela T.

Celebrated my finance and I’s 3 year anniversary. The staff was engaged in making sure we felt welcome and valued in their establishment. The food was absolutely amazing and I was very sad when the dinner ended. I wanted to do it all over again! Thank you Betula for wonderful food and memories. The best!

Greg

Betula probably means you can bet on a good night
Amazing ambience and one of the places to be seen in Aspen
Great DJ some nights
I never go there and find a favourite main course unlike other restaurants.

All the food is good but I have just failed to identify a signature dish that I love to go back for

Wine menu is not on the website probably because the prices are some of the dearest of any of the restaurants that we are at.
About $100 dearer than others for a $400 plus wine from what I compared on my go to favourites with other premium aspen restaurants

Steven J.

This is our first time in Aspen, and we realized quickly that people just aren’t friendly here. The service doesn’t seem to love the tourists, the bike rental companies hate people from certain states, but that was not the impression from the staff at Betula. From the moment we stepped into Betula Aspen, we were greeted warmly and felt right at home. The ambiance was inviting, and the staff’s attentiveness stood out immediately.

We brought our kids to this nice restaurant, and instead of staring us down, the staff went out of their way to make them feel welcome by bringing out cuddly bears for them to play with. This thoughtful gesture made the dining experience enjoyable for the whole family. The service was outstanding, with every detail meticulously taken care of, and the staff’s friendliness and professionalism shone through every interaction.

As for the food, it was nothing short of perfection. I had the Tuna Tataki and Hamachi Crudo, and both dishes were delightful, showcasing fresh ingredients and expert preparation. Every bite was a testament to the chef’s skill and creativity. Betula Aspen provided a dining experience that exceeded our expectations in every way, making our trip to Aspen memorable for all the right reasons. We can’t wait to return!

Karter R.

This is the place that you need to go when you are in aspen. The food the service is the best that you can have when you are at the restaurant. The vibe and the music is 🔥🔥🔥. When I took at bite of the steak it was like everything that was needed to make a steak a steak. Also don’t let me bring up that they have A DJ like wow. This was the best experience that you can have in aspen…..

Y R.

Step into Betula and you'll instantly recognize it as more than just a restaurant—it's an experience in fine dining. The ambiance is a blend of sophistication and charm, with different zones to cater to every mood. Personally, I was enamored by the house music gently playing in the background, adding an extra layer of ambiance.

We were lucky enough to be ushered into a quiet corner by the fireplace, which lent a cozy intimacy to our dining experience, contrasting with the buzz of the main room. Service was flawless, attentive yet unobtrusive.

As for the food, every dish was a symphony of flavors. The ceviche Bonito was a testament to balance, each bite bursting with freshness. The pan-seared foie gras melted on the tongue, a delicate touch that was simply divine.

Now, let's talk about the Chilean sea bass. Yes, the price tag may be astronomical (it is IMHO, $78), but it's worth every penny. It was hands down the tastiest fish I've savored in a while, leaving me longing for more even as I finished the last bite.

And then there were the braised bison short ribs and gratin dauphinois—a match made in culinary heaven. The ribs were tender and flavorful, while the gratin dauphinois was the epitome of comfort food done right.

While the wine list is extensive, be prepared for the hefty price tag that accompanies each bottle.

One word of advice: make a reservation. Trust me, it's better than facing a long wait time and risking missing out on this culinary delight.

THE G. V.

As soon as I stepped into the restaurant, I was amazed by the very elegant decor, the soft lighting, the long table in the main room, the bar, the cozy patio.
The service was excellent, the food was exquisite.
A little overpriced, but definitely very chic.